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Coffee, tea and cocoa: Why hot drinks cause cancer

In the morning, a Cup of coffee, at noon for cake, a pot of tea and in the evening to go to bed a glass of hot milk: Hot drinks do we consume constantly. Especially in the Winter, they are the most sought-after. Also, you will have influence on our body – and, unfortunately, not only positive. As the English-language journal "International Journal of Cancer" published, hot drinks, a massive influence on the risk of cancer .

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Connection between hot drinks and esophageal cancer

According to a study in the North-East of Iran researchers investigated the Drinking habits of about 50,000 people between the ages of 40 and 75 years. During its investigation, could be identified in the period from 2004 to 2017 317 new cases of esophageal cancer. Results suggested that the relationship between the consumption of hot beverages and esophageal cancer. But as it comes to the cancer formation due to hot drinks?

The esophagus is injured by the heat, which can ignite. The DNA is damaged and the cancer production. Often from the esophagus cancer of men between the ages of 60 and 80 years are affected. Difficulty in swallowing, persistent indigestion, heartburn, loss of appetite and weight loss of the symptoms of the disease.

Drinks should before cooling

To avoid the increase in cancer risk, should be used to cool the tea, coffee and co. a little before you drink it. Another tip to Add cold milk or cold water. Previous studies showed that in freshly boiled tea, at least four minutes should be serviced. So worth Waiting for.

Incidentally, coffee also has beneficial properties. Recently, it has been found that coffee can combat serious illnesses, such as Parkinson’s and Alzheimer’s.

This article was Zenkert written by Marc